TURMERIC FRIED RICE. HAPPY HOLIDAYS.

 

This is one of my favorite ways to make rice. Especially during the holidays.

 

     List of ingredients:

·      1 cup rice

·      Diced Carrots, Green bell pepper, Green peas, spring onions 

·      Turmeric powder

·      Ginger and garlic paste

·      3 eggs

·      Chicken spice

·      Chicken breast

      Procedure:

1.    Wash and boil your rice to your desired texture.

2.    In a pan add butter, break and beat your eggs and fry. Then set aside.

3.    Cut the chicken breast into cubes.

4.    Preheat a wok pan add 1/2 cup. of butter. Add the chicken breast and stir fry for 10 – 15mins on medium heat.

5.    Add your ginger and garlic paste, chicken spice and hot pepper (you can use mild pepper) stir fry for 2mins.

6.    Add your diced carrots, green peas, spring onions and green bell pepper. Stir fry for 1min then add your turmeric powder and stir fry for 1min.

7.    Add the fried eggs and stir fry for 1 min.

8.    Now add your cooked rice and stir fry for 2 – 5mins.

    

Happy holidays

  

For video of this recipe please check my INSTAGRAM page. 

Have a lovely day. Do not forget to follow Annie’s Food Diary on INSTAGRAM  

 

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