Ingredients:
·
2 1/4 cups flour
·
1 cup sugar
·
½ cup peanut butter
·
½ cup softened butter
·
1 tsp baking powder
·
2 Eggs
·
½ tsp salt
·
1 tsp vanilla extract
Procedure:
1. In a bowl, mix
flour, baking powder, and salt together.
2. In a large bowl,
using a hand mixer beat sugar and peanut butter till smooth.
3. Add in your
butter and beat till well combined.
4. Beat in your
eggs one at a time and add vanilla extract.
5. Add flour
gradually to the wet ingredients and beat till well combined.
6. Pour mix into
your loaf pan (use a 9x5 inch pan or 2 small pans)
7. Bake in a
preheated oven at 180 ° for 30 – 35mins or till
toothpick inserted in the middle comes out clean.
8. Let it cool for
10 mins in pan, then transfer to wire rack.
9. When it is completely
cool you can drizzle it with some icing sugar (optional).
Enjoy.
For video of this recipe please check my INSTAGRAM page.
Experiencing Life through Food.
Quote for the week
Looks really good!
ReplyDeleteJennifer
https://curatedbyjennifer.com
Thank you, Jennifer.
DeleteI love peanut butter, this cake looks delicious!!
ReplyDeleteMake Life Marvelous
Thank you, Ashley.
DeleteThis peanut butter loaf cake looks delicious!
ReplyDeleteLucy Mary
Thank you, Lucy.
DeleteThis sounds so delicious! Thanks for sharing! :)
ReplyDeletehttps://melissakacar.com
Thanks for stopping by.
DeleteThanks for sharing your recipe, this looks really tasteful.
ReplyDeleteThank you, Benita.
DeleteLooks delicious. Thanks for sharing.
ReplyDeleteThanks, Adiaha.
DeleteLove this recipe. My son loves peanut butter. I would make this for him. Thanks for sharing.
ReplyDeleteHe would love it. Thanks for stopping by.
DeleteMy husband is a huge fan of peanut butter...so this would be great for his breakfast :-)
ReplyDeleteThat sounds so good, I do miss eating white flour, we are doing the whole Keto type diet and almond flour is just not the same :)
ReplyDelete